Let Young Chefs Academy create a truly unique culinary experience for your school, day care or organization. Our field trips can be customized to fulfill your needs, whether you want to focus on math skills, science, team building or more; however, rest assured all field trips will include an interactive culinary experience culminating in a tasty finish!
Young Chefs Academy Field Trips
Cooking is a GREAT opportunity to sharpen life-skills and stir up creativity! Any recipe prepared at Young Chefs Academy-Marietta is a chance to explore many topics of study!
Fractions, measurements and estimations are among many areas covered during a “Cheesy Breadstick” lesson!
The Scientific Method and even space are explored with recipes such as “Irish Soda Bread,” and “Easy Apple Crunch!”
All our classes reinforce kitchen safety, use Nutrition Facts and teach kitchen tools guidelines and cleanliness. Our “Cinnamon Pretzel” recipe offers up all of these elements!
Skills such as reading, comprehension and following directions are built into all recipes.
Various cultures, geography, and customs are among the items to be discovered as students cook recipes from all around the world!
We explore different culture and themes all over the world, how our recipes relate to the past, present and future!
All field trips are 90 minutes long and allow for a “Create and Taste” Experience! Let us help you book a field trip your group will never forget! Give us a call to book your field trip TODAY @ 770-427-2665. All field trips require a $100.00 deposit to secure your date and time slot.